Elizabeth's Restaurant

Appetizers 

       Blue Cheese Oysters                                        

         Boudin Balls in Creole mustard sauce

      Praline Bacon

         Fried Chicken Livers with Elizabeth’s Pepper Jelly

Specialty Sandwiches – All served with Fries

          House Cured Pastrami with Swiss Cheese on Rye

          Homemade Italian Sausage with Red Gravy, Provolone, on French

          The Hobo – Hot Ham and Swiss on rye

          House Smoked Turkey on Toasted Wheatberry Breadouse Cured PastramiH

       
Po Boys and Burgers- All Served with Fries

          Hot Sausage

          Hot Roast Beef

          Shrimp

          Oyster

          Catfish

          French Fries with Gravy

          Hamburger

          Cheeseburger

Salads

          House Smoked Turkey over mixed greens

          New Orleans Boiled Shrimp with Remoulade Sauce Over Mixed Greens

          Seared Tuna over mixed greens with Lemongrass Vinaigrette

                   (Tuna is served medium rare)

Sides

                             House Salad

                             Soup of the Day

                             Today’s Vegetable

                             Fresh-Cut French Fries

                             Sweet Potato French Fries

                             Coleslaw

                             Potato Salad